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Ingredients
- 4 sticks butter
- 2 c. sugar
- 3 egg yolks
- 4 c. plain flour
- 1/2 tsp. baking soda
Method
- Beat egg yolks.
- Cream the butter and sugar.
- Add flour and soda.
- Roll in balls the size of pecan, then press on pan with 2 fingers.
- Bake at 300° for 8 to 10 minutes on greased cookie sheet.