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Categories:Viewed: 78 - Published at: 9 years ago
Ingredients
- 4 c. flour
- 1 tsp. salt
- 1/2 c. olive oil
- 1 c. white wine
- 1/2 tsp. ground fennel seed
- 1 tsp. black pepper
- 1/2 c. vegetable oil
- 2 tsp. baking powder
Method
- Heat oil and wine together on medium heat. Add all other ingredients and mix well.
- Roll out in strips about the size of your thumb. Cut in 4-inch lengths. Bake 12 to 15 minutes at 400° on an ungreased baking sheet.