You may also like
Categories:
lime gelatin water pear halves cottage cheese almonds almonds paprika parsley sprigs mayonnaise pimento cheese
Viewed: 40 - Published at: 2 years agoIngredients
- 1 pkg. lime gelatin
- 2 c. hot water
- 6 pear halves
- 4 Tbsp. cottage cheese
- 1 Tbsp. chopped blanched almonds
- 24 almonds
- lettuce
- paprika
- parsley sprigs
- 1 Tbsp. mayonnaise
- softened pimento cheese
Method
- Dissolve gelatin in hot water.
- Pour into an 8 x 8 x 2-inch dish.
- Chill until firm.
- Fill each pear half with a mixture of cottage cheese, mayonnaise and chopped almonds.
- Place on bed of lettuce and shredded gelatin (made by forcing firm gelatin through a ricer).
- Make bunny's ears, mouth and tail with almonds.
- Make eyes by dipping knife end into paprika.
- Garnish with small carrot shaped from cheese and sprig of parsley.
- Serve with mayonnaise. Makes 6.
