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Categories:Viewed: 1 - Published at: 2 months ago
Ingredients
- 3 Medium Carrots
- 2 Medium Apples
- 250 grams Red Cabbage
- 5 Mandarins, Segmented
- 2 Tablespoons Extra Virgin Olive Oil
- Himalayan Salt To Taste
- A Pinch Of Black Pepper
Method
- Wash the fruit and vegetables. Peel and grate carrots; peel, core and grate the apple. Grate or finely slice red cabbage.
- Throw all the ingredients in a serving bowl including mandarin segments. Pour over extra virgin olive oil and season with salt and black pepper.
- Toss it around, taste for seasoning and when happy, serve!
- This salad is perfect on its own or as a side dish especially with a heavy meal. It will also be great with barbeque in summer!
- Note: This salad serves 4 as a side dish. It will serve one if having it instead of lunch/dinner.
