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Categories:Viewed: 58 - Published at: 2 years ago
Ingredients
- 15 ounces brownie mix 1 package
- 13 cup water hot
- 1/4 cup vegetable oil
- 1 large eggs
- 48 each peanut butter cups
Method
- Preheat oven to 350F (180C).
- Combine brownie mix, water, oil and egg.
- Beat well with spoon.
- Fill paper-lined mini-muffin cups about 1/2 full.
- Press one peanut butter cup into batter in each cup.
- Bake 15 to 20 minutes or until brownie is moist.