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Categories:
haddock onion soy sauce sugar green onion garlic red pepper pepper Sesame seed pwdr sesame oil rice wine corn oil
Viewed: 172 - Published at: 6 years agoIngredients
- 2 x Dry haddock
- 1/2 x Onion
- 4 Tbsp. Soy sauce
- 1 Tbsp. Sugar
- 2 tsp Chopped green onion
- 1 tsp Chopped garlic
- 2 tsp Red pepper threads
- 1/4 tsp Pepper
- 1 tsp Sesame seed pwdr
- 2 tsp Sesame oil
- 2 tsp Rice wine
- 1 Tbsp. Corn oil
Method
- (1) Cut dry haddock into pcs 1-1/2 inches long.
- 2.
- Mix soy sauce, sugar, chopped green onion, mioced garlic, red pepper threads, pepper, sesame seed pwdr, sesame oil and rice wine to make seasoning sauce.
- 3.
- Shred onion thinly.
- 4.
- Place shredded onion in bottom of pan and add in small amount of seasoning sauce.
- Place dry haddock pcs in pan, sprinkling both sides of each piece with sauce.
- 5.
- Add in corn oil and 3 Tbsp.
- water to (4), cover with lid, and simmer about 20 min till seasoning sauce is well blended and haddock is cooked.
- by Jong Joung Lee Variations:
- *Red pepper paste can be added to seasoning sauce.
- *Warm green pepper can be used in cooking fish pcs Cut warm green pepper in half lengthwise and simmer with fish pcs in seasoning sauce.
