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Ingredients
- 2 ounces Bulleit Bourbon
- 3/4 ounce Cynar
- 1/2 ounce Cherry Heering
- Lemon or orange peel, to garnish
Method
- Add all ingredients to a mixing glass, add ice, and stir until chilled. Strain into a chilled coupe or cocktail glass. Garnish with a lemon or orange peel.