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Categories:Viewed: 77 - Published at: 8 months ago
Ingredients
- 1 pkg. yellow cake mix - with
- 1 packet BLAIR vanilla pie mix added, prepared per cake box directions - cooled
- 2 boxes BLAIR chocolate pie mix, prepared
- 1 c. confectioners' sugar
- 1 c. lowfat milk
Method
- While cake is cooling, prepare Blair chocolate pudding mixes; separate into 2 bowls and to 1 bowl add in 1 c. confectioners' sugar and blend well.
- To the other bowl of pudding add in the 1 c. lowfat milk and blend well.
- Pour lowfat milk and pudding mix over cooled cake that has holes punched down through it with the handle of a wooden spoon.
- (This will make stripes of pudding in the cake.)
- Spoon the sugar/pudding mix over top of cake and swirl as for frosting, refrigeratecake at least 1 hour.
- Store cake in refrigerator.
- Additional flavor combinations: Use yellow cake mix with butterscotch.
- (Makes one 13 x 9 inch cake.)
