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Categories:Viewed: 42 - Published at: 5 years ago
Ingredients
- 1 c. butter, softened
- 1/2 c. shortening
- 3 c. sugar
- 5 eggs
- 3 c. flour
- 1/2 tsp. baking powder
- 1 c. milk
- 1/2 tsp. vanilla
- 1 c. chopped black walnuts
Method
- Beat butter and shortening at medium speed for 2 minutes or until soft and creamy.
- Gradually add sugar; beat at medium speed for 5 to 7 minutes.
- Add eggs, one at a time; beat until yellow disappears.
- Combine flour and baking powder.
- Add to creamed mixture alternately with milk (begin and end with flour).
- Mix just until blended after each addition.
- Stir in vanilla and walnuts.
- Bake in a greased and floured tube pan at 325° for 1 hour and 30 minutes.
