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Categories:Viewed: 16 - Published at: 4 years ago
Ingredients
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- 1 pkg. onion soup mix
- 2 lb. stew meat, don't brown
- 3/4 c. white sherry wine
Method
- Mix all ingredients together.
- Bake in deep casserole dish for 3 hours
- in 300° oven.
- Serve over rice or noodles.