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Categories:
natural applesauce sugar chunky peanut butter egg flour rolled oats shredded coconut raisins cinnamon baking soda
Viewed: 60 - Published at: 3 years agoIngredients
- 1 cup Mott's(R) Natural Applesauce
- 1 cup sugar
- 1/2 cup chunky peanut butter
- 1 large egg
- 1 cup flour
- 1 cup rolled oats
- 1 cup shredded coconut, lightly toasted
- 1/2 cup raisins
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
Method
- Preheat oven to 350 degrees F. Combine sugar, applesauce, peanut butter and egg in large bowl. Mix until smooth. Stir in remaining ingredients.
- Spoon dough by rounded tablespoons onto lightly greased baking sheet.
- Bake 15 minutes, until lightly browned. Allow to cool slightly before removing cookies to cool completely.
