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Categories:Viewed: 43 - Published at: 9 years ago
Ingredients
- 1/2 c. shortening
- 2 c. sugar
- 1 tsp. vanilla
- 2 eggs
- 3/4 c. cocoa
- 1 3/4 c. flour
- 3/4 tsp. soda
- 3/4 tsp. baking powder
- 1/8 tsp. salt
- 1 3/4 c. milk
Method
- Cream shortening, sugar and vanilla; beat in eggs.
- Mix dry ingredients in another mixing bowl.
- Add to first mixture and mix at medium with electric mixer.
- Pour into greased and buttered 9 x 13-inch pan.
- Bake at 350° for 40 minutes or when toothpick inserted in center comes out clean.
- I like to add 3/4 cup ground walnuts to batter before I bake the cake.
