You may also like
Categories:Viewed: 41 - Published at: 8 years ago
Ingredients
- 2 lb. hamburger
- onions
- 1 Tbsp. salt
- 1/4 c. water
- 1 c. catsup
- 2 Tbsp. brown sugar
- 2 Tbsp. vinegar
- 3 Tbsp. Worcestershire sauce
Method
- Fry hamburger with onions until brown, then drain off the grease.
- Mix remaining ingredients.
- Pour this over browned hamburger and onions and simmer 20 minutes.
- Spoon on warm buns.