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Categories:Viewed: 43 - Published at: 7 years ago
Ingredients
- 2 cups low fat milk
- 1 ounce vanilla instant pudding mix
- 14 ounces sweetened condensed milk
- 1/2 cup cream cheese block-style 1/3 less fat
- 2 cups whipping cream
- 1 package wafers
- 4 bananas - sliced
Method
- Combine milk and pudding mix in a bowl: whip on low for about 2 minutes. In another bowl, combine condensed milk and cream cheese, whip until smooth. Gently fold in 1 cup whipped cream. Gently fold in cream cheese mixture into pudding mixture until blended.
- Arrange half of the wafers in bottom of a baking dish. Arrange half of the banana slices over the wafers. Spread half of the pudding mixture over the banana. Repeat with the banana slices, wafers and pudding mixture. Top with remaining whipped cream.
- Cover and refrigerate for about 2 hour.
