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Ingredients
- 6 chicken breasts
- salt
- pepper
- 1 stick margarine
- crushed croutons
Method
- Salt and pepper chicken breasts.
- Melt 1 stick of margarine and dip chicken into margarine, then roll in crushed croutons. Place in a 9 x 13 x 2-inch pan.
- Bake at 350° for 1 1/2 hours, or bake for 2 1/2 hours at 250°.