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Ingredients
- 1 Chicken
- 1 1/2 cup Garlic Salt
- 1 1/2 cup Adobo All Seasoning
- 3 tbsp Butter
- 1/4 cup Water
Method
- Preheat oven to 350F
- Wash and pat dry whole chicken
- Mix garlic salt & adobo all seasoning together.
- Take half of seasoning mixture and coat inside of chicken.
- Take other half of seasoning and coat outside of chicken
- Place chicken in appropriate size baking dish.
- Add water and butter to baking dish with the chicken.
- Cover with foil or lid.
- Bake for 1 1/2 hour covered.
- Remove foil and baste chicken.
- Place back in oven for additional 25 minutes, or until chicken is golden brown & juices are clear.
- Remove chicken from baking dish and carve and serve.
