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Ingredients
- 1 1 jar of shredded sauerkraut
- 1 Red onion diced
- 6 Angus Oscar Myers selects hot dogs
- 1 Spicy brown mustard
Method
- Drain and rinse sauerkraut in colander.
- Shake "dry" and empty into a NON greased skillet.
- Cook wieners is boiling water until the float to the surface (that's how you know they are done)
- Add a dash of Olive oil into a HOT pan and then add the onions.
- Saute until brown.
- Add the dog to your favorite bun with a ad much mustard as you please.
