Ingredients

  • 1 Tbsp sesame seeds
  • 2 Tbsp peanut or veg oil
  • Red bell pepper - thinly sliced
  • Yellow bell pepper - " "
  • 1/4 pound snow peas
  • 1-2 Tbsp Stir-fry sauce
  • http://www.epicurious.com/recipes/member/views/STIR-FRY-SAUCE-MARINADE-50004014
  • 1/2 tsp sesame sauce

Method

  • Toast sesame seeds in med-heat dry wok or fry pan - stir constantly for 1 min - don't let burn
  • Add oil to same pan/wok and turn heat to high
  • Add red/yellow peppers right before oil starts smoking
  • Stir for 2-3 minutes and let soften
  • Add snow peas and stir 1 min
  • Pour in stir-fry sauce for 1 min
  • Drizzle sesame oil and sprinkle w/ sesame seeds
  • Serve