Ingredients

  • 1 1/2 lbs ground turkey
  • 1 large onion, chopped
  • 1 garlic clove, minced
  • 1 (6 ounce) can spicy hot V8
  • 1/2 cup catsup
  • 1/2 cup water
  • 2 tablespoons brown sugar
  • 1 tablespoon mustard
  • 2 teaspoons chili powder
  • 1 teaspoon Worcestershire sauce
  • 6 hamburger buns

Method

  • Brown meat, add in onion and garlic. Saute until onion and garlic have some color.
  • Add rest of ingredients (except for buns), and simmer for at least an hour.
  • Serve on hamburger buns with whatever condiments you prefer.