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Categories:Viewed: 85 - Published at: 6 years ago
Ingredients
- 1 cup ketchup
- 2 teaspoons water
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon Tabasco sauce
Method
- Combine all ingredients in a small saucepan and cook over medium heat, stirring constantly, until the sauce begins to boil (5 to 10 minutes).
- Remove from heat and allow to cool.
- Pour into a covered container for storage. Keeps for a month or two.