Categories:Viewed: 41 - Published at: 10 years ago

Ingredients

  • 1 lb ground beef
  • 1 cup onion, chopped
  • 4 teaspoons garlic powder
  • 1 teaspoon caraway seed
  • 1 cup cabbage, chopped
  • 1/2 1/2 lb swiss cheese, grated or 1/2 lb cheddar cheese, shredded

Method

  • Brown the ground beef with the onion and garlic powder.
  • Add the caraway seed and cabbage.
  • Sweat this mixture down; pour off any grease.
  • Roll out runza dough; cut into 8 squares.
  • Add filling to each square.
  • Add the cheese that you like .
  • Stretch the dough around the mixture.
  • Let rise until doubled.
  • Bake until dough is done.