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Categories:Viewed: 33 - Published at: 5 years ago
Ingredients
- 5 -6 large granny smith apples, peeled and sliced
- 1 cup shredded cheddar cheese
- 2 eggs, beaten
- 1 cup evaporated milk
- 1/2 teaspoon salt
- 1/8 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1 unbaked 9-inch pie shell
Method
- Preheat the oven to 350 degrees F.
- Place the apples in the pie shell.
- Sprinkle apples with cheese.
- In a small bowl, mix together the rest of the ingredient.
- Pour mixture over the apples.
- Bake for 60 to 65 minutes.
- Let stand for 10 minutes before serving warm, or serve chilled.
- Top with sweetened whipped cream flavored with vanilla and cinnamon.
