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Categories:Viewed: 55 - Published at: 8 years ago
Ingredients
- 2 Whole bone in chicken breast
- 8 large whole carrots sliced
- 3 large onions diced
- 1 bunch celery
- 3 tbsp Minced garlic
- 1 Soup base
- 16 cup Water
- 1 as needed Cornstarch
- 32 oz Thick frozen noodles
- 1 Grilled cheese sandwich
- 4 tbsp Parsley
Method
- Boil chicken with just enough water to cover and and generous amount of garlic powder
- add homestyle noodles two garlic water and cook May have to add a little extra broth to the noodles rinse and set aside
- In separate pot cook onions celery carrots garlic in broth until almost done
- Add vegetables broth and chicken and noodles together add cornstarch and water to desired thickness I like mine the consistency of egg drop soup
- Add with grilled cheese sandwich and enjoy
