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Categories:Viewed: 6 - Published at: a year ago
Ingredients
- 1 (3 oz.) pkg. lemon or pineapple jello
- 1 small can crushed pineapple
- 1 (8 oz.) container Cool Whip or 2 c. whipped cream
- 1 c. mini marshmallows
- 1 c. diced apples
- 1/4 c. chopped nuts
- 1 c. water or juice
Method
- Dissolve jello in 1 cup hot water or juice drained from pineapple. Chill
- until
- jello has partially thickened.
- Whip jello until fluffy.
- Fold
- in
- cream
- and rest of ingredients. Chill.
