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Ingredients
- 5 medium potatoes
- 1/2 c. melted butter
- 2 c. cracker crumbs
Method
- Peel potatoes.
- Wash and drain.
- Cut
- in thirds lengthwise, then dip in melted butter and roll
- in crumbs.
- Place in greased pan and sprinkle with salt.
- Bake at 350° for 35 to 40 minutes.