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Ingredients
- 1 whole c. ???
- 1 c. flour
- sugar to taste
- 1 Tbsp. butter
- 2 to 3 large apples, peeled and sliced thin
Method
- Mix well and spoon in hot oil in skillet until brown.
- Use tablespoon to measure size of fritter.
- Place on paper bag. Sprinkle with confectioners sugar or granulated sugar.