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chicken broth pasta style tomatoes cornstarch cold water angel hair pasta sweet basil salt freshly ground pepper
Viewed: 70 - Published at: 4 years agoIngredients
- 2 c. chicken broth
- 1 c. pasta style tomatoes
- 2 Tbsp. cornstarch
- 3 Tbsp. cold water
- angel hair pasta
- 1/2 tsp. sweet basil
- 1/4 tsp. salt
- 1/4 tsp. freshly ground pepper
Method
- Heat chicken broth in a medium saucepan. Add tomatoes and bring to a boil.
- Add seasonings.
- Mix cornstarch with water and add to boiling sauce to reach desired thickness.
- Cook angel hair pasta according to package directions.
- Drain but do not rinse. Serve with sauce.
- Cooked meatballs may also be added to the sauce, if desired.
