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Categories:Viewed: 50 - Published at: 9 years ago
Ingredients
- 4 c. sugar
- 6 c. water
- 1 (12 oz.) can frozen orange juice
- 1 (6 oz.) can frozen lemonade
- 1 (6 oz.) can water
- 1 large can unsweetened pineapple juice
- 5 mashed bananas
- 3 qt. ginger ale
Method
- Boil sugar and 6 cups
- of water in a large saucepan for 3 minutes; let cool. Mash
- bananas
- in blender and combine in large container with fruit
- juices and 6 ounces of water.
- Add sugar mixture and blend
- well.
- Freeze
- for at least 24 hours. Remove from freezer 1
- hour
- before
- serving.
- Mash to a pulp. Add ginger ale; mix and serve.
- Serves 8 to 10 people.
