Ingredients

  • 4 ounces mixed greens
  • 2 fresh sliced strawberries
  • 10 dried cranberries
  • 5 red grapes
  • 1 ounce diced cooked chicken breast
  • 1/2 ounce chopped cashews
  • zupas strawberry vinaigrette (use 2 ounces)
  • 1 cup red wine vinegar
  • 1 cup canola oil
  • 4 strawberries
  • 1/2 teaspoon salt
  • 1/2 cup sugar

Method

  • In a medium sized bowl toss the mixed greens, dressing, and chicken. Transfer into serving bowl.
  • Top salad with dried cranberries, red grapes, and sliced strawberries.
  • Sprinkle chopped cashews on top to finish.
  • Dressing:
  • In a medium sized container mix the strawberries, salt, sugar, and vinegar. Blend well in a blender.
  • While blending slowly add in all of the oil, blending until smooth.