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Categories:
cooking spray shrimp ground red pepper lime juice cider vinegar honey salt cucumber tomatoes chile celery green onions fresh cilantro avocado
Viewed: 50 - Published at: 9 years agoIngredients
- Cooking spray
- 1 1/2 pounds peeled and deveined medium shrimp
- 1/8 teaspoon ground red pepper
- 1/4 cup fresh lime juice
- 2 tablespoons cider vinegar
- 1 tablespoon honey
- 1/2 teaspoon salt
- 1 cup chopped seeded peeled cucumber
- 1 cup halved cherry tomatoes
- 1 cup chopped seeded Anaheim chile
- 1/2 cup thinly sliced celery
- 1/2 cup sliced green onions
- 1/2 cup chopped fresh cilantro
- 1/2 cup diced peeled avocado
Method
- Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add shrimp and red pepper; saute 4 minutes. Remove from heat; set aside.
- Combine juice, vinegar, honey, and salt in a large bowl, stirring well with a whisk. Add cucumber and remaining ingredients; toss well. Add shrimp mixture; toss well.