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Ingredients
- Ice
- 1 1/2 ounces single-malt Scotch
- 1/4 ounce Pernod
- 3/4 ounce dry vermouth
- Dash of orange bitters
- 1 orange twist
Method
- Fill a pint glass with ice.
- Add all of the remaining ingredients except the twist and stir well.
- Strain the drink into a chilled coupe and garnish with the orange twist.