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Pot Roast - Roast
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Categories:
Roast
water
Viewed:
19 -
Published at:
3 years ago
Ingredients
4 or 5 lb. roast
1 envelope Lipton soup mix
1 1/2 c. water
Method
Put roast in crock-pot. Add water and soup mix. Cover and cook until meat is tender. Make gravy from stock by thickening with cornstarch.
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Levels
Easy
Medium
Difficult
Times
< 30 mins
30 mins - 1 hour
1-2 hours
2 hours +
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