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Categories:Viewed: 37 - Published at: a year ago
Ingredients
- 1 (1-ounce) package white chocolate sugar-free, fat-free instant pudding mix
- 1 1/2 cups fat-free milk
- 1 1/2 cups frozen reduced-fat whipped topping, thawed
- Fresh raspberries (optional)
- Fresh mint sprigs (optional)
Method
- Prepare pudding mix according to package directions, using 1 1/2 cups milk. Fold whipped topping into pudding. Cover and chill at least 2 hours. Garnish with raspberries and mint, if desired (raspberries not included in analysis).
- Tip: If you can't find white chocolate sugar-free pudding, you can use chocolate.
