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Ingredients
- 2 c. flour
- 1/2 c. powdered sugar
- dash salt
- 2 sticks margarine, softened
Method
- Mix until soft ball, press into a 9 x 13 inch greased and floured pan (do not use glass).
- Be sure the crust is pressed very high on the sides of the pan.
- Bake in a 350° oven for 20 minutes.