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Ingredients
- 4 tsp. MAXWELL HOUSE INTERNATIONAL Sugar Free Suisse Mocha
- 1 cup hot fat-free milk
- 1 tsp. caramel-flavored dessert topping
Method
- Place flavored instant coffee in cup or mug.
- Gradually add milk, stirring constantly until coffee is dissolved.
- Add dessert topping; stir until well blended.