Raspberry Orange Freeze - orange juice

Method

• Pour the orange juice into an ice cube tray and freeze for 3 hours.
• Put the frozen orange juice cubes and raspberries into the bowl of a food processor.
• Add the sugar and process until the mixture is the texture of snow, 45 to 60 seconds.
• If the mixture remains course in texture add 1 to 2 tablespoons of water.
• Serve immediately, or transfer to a freezer container and freeze for later.