Ingredients

  • 4 cups small broccoli florets
  • 1/4 cup Greek dressing
  • 2 tsp minced garlic
  • 2 tsp minced fresh thyme leaves
  • 1 cup cooked fresh corn kernels
  • 1 None sweet red pepper, diced
  • 1 None small red onion, diced

Method

  • Place broccoli florets and 1/2 cup water in a large microwave-safe bowl. Microwave on HIGH, covered, for 4 mins, or until tender. Drain.
  • Meanwhile, combine remaining ingredients. Add broccoli and toss to coat. Season. Serve warm or at room temperature.