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Ingredients
- 1 box duncan hines caramel cake mix or
- 1 box betty crocker butter pecan cake mix
- 1 box dry coconut pecan frosting mix
- 1 c. water
- 4 eggs
- 1/2 c. oil
Method
- Mix cake and frosting mix; add eggs, oil and water.
- Mix well and pour into well greased bundt pan or other pan.
- Bake for 50 min. at 350 degrees.
- Can put a glaze or frosting if you prefer (good with/without).