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Ingredients
- 2 c. prepared stuffing
- 2 c. turkey
- 1 c. Swiss cheese
- 1/2 c. milk
- 3 eggs
Method
- Heat oven to 350°.
- Pat stuffing evenly into a 9-inch pie pan. Press on the sides, too.
- Sprinkle turkey and cheese in pan.
- Beat eggs and milk; pour over turkey.
- Bake for 35 to 40 minutes.
- Let stand 5 minutes.