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Categories:Viewed: 24 - Published at: 3 years ago
Ingredients
- 1 1/2 c. cream sauce (use 1 can cream of mushroom soup and 1/2 c. milk)
- 1/2 lb. cheese
- pimento
- bit of onion
- green pepper
- 1/2 box fine noodles
- 1 can tuna fish
Method
- Heat soup and milk.
- Do not boil.
- Melt the cheese in the sauce.
- In butter, simmer onion and green pepper.
- Add pimento to sauce.
- Season to taste.
- Cook noodles.