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Categories:
rice pretzels mixed nuts pecans margarine soy sauce Worcestershire sauce celery salt garlic salt chili powder
Viewed: 74 - Published at: 9 years agoIngredients
- 2 c. Wheat Chex
- 2 c. Corn Chex
- 2 c. Rice Chex
- 1 c. pretzels
- 1 c. mixed nuts
- 1/2 c. pecans
- 1/2 stick margarine
- 1 tsp. soy sauce
- 1 tsp. Worcestershire sauce
- 1/2 tsp. celery salt
- 1/2 tsp. garlic salt
- 1 tsp. chili powder
Method
- Melt butter.
- Mix salts and sauces in butter.
- Pour sauce in bottom of baking pan; mix with remaining mixture.
- Bake in 200° oven for 1 hour, turning every 15 minutes.