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Categories:Viewed: 4 - Published at: 9 years ago
Ingredients
- 1 (12 1/2 ounce) can water-packed albacore tuna, drained and flaked
- 1/2 cup Italian dressing or 1/2 cup simple vinaigrette
- 1 cup celery, chopped
- 1/2 cup green onion, thinly sliced
- 1/2 cup green bell pepper, chopped
- 4 English muffins, split and toasted
- 2 avocados, cut crosswise into 1/2 inch thick slices
- 1 1/2 cups fontina or 1 1/2 cups swiss cheese, shredded
Method
- Mix all ingredients thru bell pepper; divide between the 8 muffin halves.
- Top each sandwich with avocado and then cheese.
- Place muffins on baking sheet and broil until cheese is hot and bubbly.
