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Categories:Viewed: 10 - Published at: 3 years ago
Ingredients
- 2 eggs
- 1/2 c. plain flour
- 1/2 c. sugar (white)
- 1/2 c. brown sugar
- 1 c. butter, melted
- 1 (6 oz.) pkg. chocolate chips
- 1 c. chopped nuts
- 1 (9-inch) unbaked pie shell
Method
- In large mixing bowl, beat eggs until foamy.
- Add flour and both sugars.
- Beat until well blended.
- Blend in melted butter. Stir in chocolate chips and nuts.
- Pour into pie shell.
- Bake at 325° for 1 hour.