You may also like
Categories:Viewed: 41 - Published at: a year ago
Ingredients
- 1/2 c. light brown sugar
- 1/2 c. white sugar
- 1 c. butter
- 1 egg
- 2 c. flour
- 1 tsp. vanilla
- pinch of salt
Method
- Cream butter and sugar.
- Add egg and blend in flour and salt; add vanilla and stir well.
- Drop 1/2 teaspoon into greased tin. Bake at 375° until done (light brown around edge).
- Decorate with nuts, cherries or colored sugar.