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Categories:
cream cheese cheese flavor cheese whipping cream Worcestershire sauce onion stuffed olives parsley olive slices
Viewed: 82 - Published at: 5 years agoIngredients
- 1 pkg. (8 ounce.) cream cheese, softened
- 1/3 c. crumbled Roquefort cheese
- 1 (5 ounce.) hickory smoked flavor cheese spread
- 2 tbsp. whipping cream
- 1 teaspoon Worcestershire sauce
- 1 tbsp. chopped onion
- 1 tbsp. stuffed olives, chopped
- 2 tbsp. chopped parsley
- Shredded lettuce
- Caraway seed (opt.)
- Stuffed olive slices
Method
- In food processor combine cheeses and cream.
- Process till smooth.
- Add in Worcestershire, onion, olives and parsley.
- Mix well.
- Cover, refrigerateovernight.
- Arrange lettuce along bottom of serving bowl.
- Shortly before serving, shape cheese mix into ball.
- Place on top of lettuce.
- Sprinkle with caraway seeds.
- Garnish with olive slices.
