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Ingredients
- 1 1/2 c. sugar
- 1/2 c. Crisco
- 4 eggs
- 2 c. self-rising flour
- 1 Tbsp. vanilla
- 1 c. milk
Method
- Cream sugar and Crisco; add eggs, one at a time.
- Add flour, vanilla and milk.
- Beat until well blended.
- Put 4 tablespoons in a greased and floured pan.
- Bake at 350° for about 10 minutes per layer.