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Categories:Viewed: 48 - Published at: 7 years ago
Ingredients
- 1/2 c. brown sugar
- 1/2 c. ketchup
- 2 tsp. vinegar
- dash of Worcestershire
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 cans pinto beans
- 1 large sliced onion
- 2 tsp. chili powder
Method
- Mix ketchup, sugar, vinegar, chili powder, Worcestershire, salt and pepper to a paste.
- Add to beans and onion.
- Bring to a boil.
- Bake in oven at 325° for 1 hour or until sauce is thick.