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Categories:Viewed: 20 - Published at: 7 years ago
Ingredients
- 1 1/4 lb. ground turkey
- 6 wide lasagna noodles, cooked and drained
- 1/2 c. chopped onion
- 4 c. spaghetti sauce, prepared
- 1 c. Ricotta or cottage cheese
- 4 to 8 oz. sliced Mozzarella cheese
- 2 Tbsp. Parmesan cheese
Method
- Heat oven to 350°.
- Spray bottom of large skillet with Pam. Crumble ground turkey into pan; add onion.
- Cook and stir over medium-high heat 5 to 7 minutes or until turkey is lightly browned.
- Stir in spaghetti sauce.
- Cook over low heat 15 minutes. Reserve 1 cup meat sauce.
