Ingredients

  • 800g skinless chicken pieces Safeway 1 lb For $1.99 thru 02/09
  • 125g tub PHILADELPHIA Spreadable Cream Cheese
  • 2 tablespoons tandoori paste
  • 1 teaspoon garlic, crushed
  • 1 cup couscous
  • 2 tablespoons KRAFT Easy Cheese Cream Cheese Spread
  • 1 cup chickpeas (garbanzo beans)

Method

  • Wash and pat dry the chicken.
  • Combine Philly*, tandoori paste and garlic to form a paste and spread over the chicken.
  • Refrigerate for 1-2 hours, turning once.
  • Cook on a pre-heated BBQ for 10 - 15 minutes or until chicken is tender and juices run clear when pricked with a fork.
  • Bring 1/4 cup of water to the boil.
  • Stir in couscous, cheese spread and chickpeas, remove from the heat.
  • Cover and allow to stand for 5 minutes.
  • Place cooked chicken on couscous, and serve immediately.