You may also like
Categories:Viewed: 69 - Published at: 10 years ago
Ingredients
- 1/4 c. all-purpose flour
- 1/4 tsp. pepper
- 2 lb. round steak, cut in serving pieces
- 1 medium onion, sliced
- 2 Tbsp. Worcestershire sauce
- 1/2 tsp. salt
- 2 Tbsp. oil
- 2 c. water
Method
- In a shallow bowl, combine flour, salt and pepper.
- Flour meat.
- Put oil in Dutch oven, heat, then add meat to brown. Arrange onion slices between layers of meat.
- Add water and Worcestershire sauce; cover and bake at 325° for 2 hours.